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Air Fryer Naan Pizza Recipe

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3.9 from 3 reviews

This Air Fryer Naan Pizza recipe offers a quick and delicious twist on traditional pizza, using naan bread as a crispy, chewy base. Perfect for a speedy meal, it combines garlic and oregano-seasoned naan with classic pizza sauce and melted mozzarella cheese, all cooked to bubbly perfection in the air fryer. Ideal for those craving a fresh homemade pizza with minimal effort and maximum flavor.

Ingredients

Crust

  • 2 naan breads
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder

Toppings

  • 1/4 cup pizza sauce
  • 1/2 cup shredded mozzarella cheese

Instructions

  1. Preheat the Air Fryer: Set your air fryer to 380°F (193°C) and allow it to preheat for a few minutes to ensure it is evenly heated for cooking the naan pizzas.
  2. Prepare the Crust: Brush olive oil evenly over both naan breads. Then sprinkle garlic powder and oregano on top of each naan to infuse them with a deliciously savory and aromatic flavor base.
  3. Assemble the Pizza: Spread a quarter cup of pizza sauce evenly on each naan bread. Next, sprinkle half a cup of shredded mozzarella cheese over the sauce. You may add any additional toppings as desired at this point.
  4. Air Fry the Pizza: Place the prepared naan pizzas in the preheated air fryer basket in a single layer. Cook them for 4 minutes or until the cheese is melted and bubbly and the edges of the naan are crisp to your liking.

Notes

  • You can add extra toppings like pepperoni, vegetables, or olives before air frying for a customized pizza.
  • Keep an eye on the pizza during the last minute of cooking to prevent burning due to air fryer variations.
  • Use fresh mozzarella or a mozzarella blend for a richer cheese melt and flavor.
  • If your air fryer basket is small, cook pizzas one at a time for even cooking.