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Air Fried Oyster Mushrooms (Vegan Chicken Nuggets) Recipe

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4.4 from 13 reviews

These Air Fried Oyster Mushrooms are a delicious vegan alternative to chicken nuggets, featuring a crispy coating made from chickpea flour, oats, and nutritional yeast. Perfectly seasoned and air fried to golden perfection, they make a healthy and flavorful snack or appetizer.

Ingredients

Wet Mixture

  • 3/4 cup dairy-free milk
  • 1/2 Tbsp apple cider vinegar
  • 1/2 cup chickpea flour

Breading

  • 1 cup oats (ground into a coarse flour)
  • 3 Tbsp nutritional yeast
  • 1 1/4 tsp salt
  • 1 tsp smoked paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1/2 tsp cumin
  • Black pepper to taste

Main Ingredient

  • 7 oz oyster mushrooms
  • Cooking spray

Instructions

  1. Clean Mushrooms: Gently clean each oyster mushroom using a damp paper towel or cloth to remove any dirt without damaging the delicate texture.
  2. Prepare Wet Mixture: In a bowl, combine the dairy-free milk, apple cider vinegar, and chickpea flour. Stir well and set aside for a few minutes to thicken slightly.
  3. Mix Breading: In a large bowl, combine the ground oats, nutritional yeast, salt, smoked paprika, onion powder, garlic powder, cumin, and black pepper. Mix thoroughly to create the breading mix.
  4. Coat Mushrooms: One at a time, dip each oyster mushroom into the wet mixture, then dredge in the breading mix to coat. Repeat the dipping and coating process once more to ensure a thorough and crispy crust.
  5. Preheat Air Fryer: Spray the air fryer basket with cooking spray to prevent sticking, then arrange the coated mushrooms in a single layer with space between them for even cooking. Spray the mushrooms generously with cooking spray.
  6. Air Fry: Cook the mushrooms at 360°F (180°C) for 14-16 minutes. Flip them every 5 minutes and lightly spray with cooking spray each time to promote crispiness.
  7. Serve: Once golden and crispy, serve the air fried oyster mushrooms hot with your favorite dipping sauce, such as Yum Yum Sauce.

Notes

  • For extra crispiness, use old-fashioned oats ground into a coarse flour.
  • You can substitute the dairy-free milk with any plant-based milk you prefer.
  • Check the original recipe post FAQs for alternative cooking methods like oven baking or skillet frying.
  • Ensure not to overcrowd the air fryer basket to allow proper air circulation and even cooking.