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Simple Taco Soup is a hearty, flavorful dish that combines all the delicious flavors of tacos into a comforting, easy-to-make soup. Packed with seasoned meat, beans, corn, and tomatoes, it’s perfect for busy weeknights or meal prepping.
1 lb ground beef (or turkey for a leaner option)
1 small onion, diced
2 cloves garlic, minced
1 can (15 oz) kidney beans, drained and rinsed
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) corn, drained
1 can (14.5 oz) diced tomatoes (with or without green chilies)
1 packet taco seasoning (or 2 tablespoons homemade taco seasoning)
4 cups beef or vegetable broth
1 teaspoon chili powder (optional, for extra heat)
Salt and pepper, to taste
Toppings (optional): shredded cheddar cheese, sour cream, chopped green onions, tortilla chips, cilantro
Customize the soup by adding more veggies, such as bell peppers, zucchini, or spinach, for extra flavor and nutrition.
For a spicier version, add diced jalapeños, cayenne pepper, or a splash of hot sauce.
To make it vegetarian, simply omit the ground meat and add extra beans, corn, and vegetables.
Find it online: https://yumntasty.com/simple-taco-soup/