The Refreshing Coconut Lavender Lemonade Mocktail is a cool, fragrant, and beautifully balanced non-alcoholic drink that combines the tang of fresh lemon juice, the sweetness of coconut, and the delicate floral notes of lavender. This mocktail is the perfect way to stay refreshed during the warmer months, and its unique flavor profile will surely impress at any gathering. It’s light, subtly sweet, and packed with refreshing citrus—everything you need for a drink that feels both soothing and invigorating.

Why You’ll Love This Recipe

This Coconut Lavender Lemonade Mocktail is a lovely twist on traditional lemonade, offering a more complex flavor experience. The coconut water provides a hydrating base, while the lavender syrup adds a relaxing floral essence that pairs beautifully with the tangy lemon. Whether you’re hosting a summer gathering, enjoying a quiet afternoon, or looking for a sophisticated drink to serve at your next brunch, this mocktail will quickly become a favorite.

Ingredients

• 1 cup fresh lemon juice (about 4-5 lemons)

• 1/2 cup coconut water

• 1/4 cup lavender syrup (recipe below)

• 2 cups cold water

• Ice cubes

• Lemon slices, for garnish

• Fresh lavender sprigs (optional, for garnish)

For the Lavender Syrup:

• 1/2 cup water

• 1/2 cup granulated sugar

• 2 tablespoons dried lavender buds

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

For the Lavender Syrup:

1. Make the Lavender Syrup: In a small saucepan, combine the water and sugar. Heat over medium heat, stirring occasionally, until the sugar has dissolved completely.

2. Infuse with Lavender: Once the sugar has dissolved, add the dried lavender buds. Bring the mixture to a simmer, then reduce the heat and let it simmer gently for 5 minutes.

3. Strain the Syrup: Remove from heat and let the lavender steep for another 5 minutes. Strain the syrup through a fine mesh strainer to remove the lavender buds. Let it cool to room temperature, then refrigerate until ready to use.

For the Mocktail:

1. Mix the Lemonade: In a pitcher, combine the fresh lemon juice, coconut water, lavender syrup, and cold water. Stir well to mix all the ingredients.

2. Serve: Fill glasses with ice cubes, then pour the lemonade mixture over the ice. Stir gently.

3. Garnish and Enjoy: Garnish with lemon slices and fresh lavender sprigs, if desired. Serve immediately and enjoy!

Servings and Timing

• Servings: 4-5

• Prep Time: 10 minutes

• Cook Time for Syrup: 10 minutes

• Total Time: 20 minutes (plus cooling time for syrup)

Variations

• Sweetness Adjustments: If you prefer a sweeter drink, feel free to add more lavender syrup to taste. You can also substitute the syrup with honey or agave syrup if preferred.

• Minty Twist: Add a few fresh mint leaves to the pitcher or muddle them in your glass for an added layer of freshness.

• Sparkling Version: For a bubbly mocktail, replace some of the cold water with sparkling water or club soda for a fizzy finish.

• Berry Infusion: Add fresh berries like blueberries, raspberries, or blackberries for a fruity twist that adds both flavor and color to the mocktail.

Storage/Reheating

• Storage: Store any leftover lavender syrup in an airtight container in the refrigerator for up to 2 weeks. Keep the lemonade mixture in the fridge for up to 1 day, though it’s best enjoyed fresh.

• Reheating: If you need to warm up the syrup, simply heat it gently in the microwave or on the stovetop until it reaches room temperature.

FAQs

1. Can I use dried lavender buds instead of lavender syrup?

Yes! You can infuse the lemonade with dried lavender buds directly, but the syrup adds more sweetness and a more concentrated lavender flavor. Simply steep the buds in hot water, strain them out, and then add sweetener if desired.

2. Can I make this mocktail ahead of time?

Yes, you can prepare the lemonade base in advance (without the ice), store it in the fridge, and add the ice just before serving to keep it cold and refreshing.

3. Is there a substitute for lavender syrup?

If you don’t have lavender syrup, you can make your own by infusing simple syrup with lavender or use store-bought versions. Alternatively, you can substitute with a different flavored syrup like honey or vanilla.

4. Can I make this with regular water instead of coconut water?

Yes! If you prefer, you can use plain water instead of coconut water. However, coconut water adds a subtle flavor and natural sweetness that complements the other ingredients beautifully.

5. How can I make this mocktail less sweet?

If you’d like a less sweet drink, reduce the amount of lavender syrup or substitute it with less sweet alternatives like lemon juice or a splash of unsweetened coconut water.

6. How do I store extra lavender syrup?

Store any leftover lavender syrup in a sealed jar or bottle in the refrigerator for up to 2 weeks. It’s great to have on hand for other beverages or desserts.

7. Can I make this mocktail without the lavender syrup?

If you don’t have lavender syrup, you can use regular simple syrup and add a few lavender buds to the lemonade for a subtle floral flavor. Just be sure to strain them out before serving.

8. Can I use lime instead of lemon for this mocktail?

Yes, lime can be used instead of lemon for a more tropical, citrusy twist. It will change the flavor slightly but still work wonderfully with the coconut and lavender.

9. Can I use fresh lavender for the syrup instead of dried lavender?

Yes, you can use fresh lavender, but be sure to use it sparingly as it has a more potent flavor than dried lavender. Use about half the amount of fresh lavender compared to dried lavender buds.

Conclusion

The Refreshing Coconut Lavender Lemonade Mocktail is a perfect combination of light, floral, and citrusy flavors that will leave you feeling refreshed and satisfied. Whether you’re enjoying it on a sunny afternoon, serving it at a gathering, or simply looking for a soothing drink, this mocktail is a delightful choice. Easy to make and beautifully fragrant, it’s sure to be a hit with anyone who loves unique, flavorful beverages!