Quick & Easy Mint Chocolate Energy Balls Recipe
These Quick & Easy Mint Chocolate Energy Balls are a delightful no-bake treat perfect for the festive season. Combining the natural sweetness of Medjool dates with almond flour, dark raw cacao, and refreshing peppermint, these energy balls deliver a rich chocolatey flavor with a hint of mint. They are easy to make in minutes using a food processor, require no cooking, and can be enjoyed immediately or frozen for a firmer texture.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Total Time: 25 minutes
- Yield: 12 balls
- Category: Snack
- Method: No-Cook
- Cuisine: Fusion
- Diet: Vegan
Ingredients
Main Ingredients
- 1 cup Medjool dates, pitted (approx 10 dates)
- 3/4 cup almond flour
- 1/2 cup desiccated coconut
- 3 Tbsp raw cacao powder
- 1 tsp peppermint extract (food grade)
- 1/2 tsp vanilla extract
- 2 Tbsp water
- Pinch of sea salt
Optional Toppings
- Mini chocolate chips
- Extra desiccated coconut
Instructions
- Prep: Line a small baking sheet with parchment paper to prevent sticking and prepare for freezing the energy balls.
- Combine: Add Medjool dates, almond flour, desiccated coconut, raw cacao powder, peppermint extract, vanilla extract, water, and a pinch of sea salt to a large food processor. Pulse the mixture until it comes together and starts sticking, forming a large mass.
- Roll: Scoop about a tablespoon of the mixture with your hands and roll it into a smooth ball shape.
- Optional Toppings: If desired, place mini chocolate chips or extra coconut in a small dish. Roll each ball gently in your choice of topping to coat. Alternatively, leave balls plain without toppings.
- Freeze: Arrange the formed balls on the prepared baking sheet and continue until all mixture is used. Freeze the balls for 1 hour to firm up before serving or storing.
Notes
- Ensure dates are soft for easy blending; if dry, soak in warm water for 10 minutes and drain before use.
- Store energy balls in an airtight container in the fridge for up to one week or freeze for up to three months.
- Adjust peppermint extract according to taste, as it can be strong.
- The water helps bind the mixture but add sparingly to avoid a sticky texture.
- These energy balls are naturally gluten free and vegan-friendly.
