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This Protein Cookie Dough is a delicious, guilt-free treat that allows you to enjoy the rich, sweet flavors of cookie dough while getting a healthy dose of protein. Made with simple ingredients like protein powder, almond butter, and a touch of sweetness, this edible cookie dough is perfect for a post-workout snack or as a sweet treat anytime you’re craving something indulgent but nutritious.
1 cup rolled oats (or oat flour for a smoother texture)
1/4 cup almond butter (or peanut butter)
1/4 cup chocolate protein powder (or your preferred protein powder)
2 tablespoons honey or maple syrup (for sweetness)
1/4 teaspoon vanilla extract
1/4 cup mini chocolate chips (optional, for added texture)
2–3 tablespoons milk (or a non-dairy milk alternative)
Pinch of salt
If you want a sweeter dough, simply add more honey or maple syrup to taste.
Substitute almond butter with peanut butter, cashew butter, or sunflower seed butter if you prefer.
For a smoother texture, use oat flour or a gluten-free flour blend instead of rolled oats.
If you want to make this vegan, use plant-based protein powder and maple syrup.
Try adding spices like cinnamon, cocoa powder, or almond extract for a different flavor profile.
Find it online: https://yumntasty.com/protein-cookie-dough/