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Frozen Peach Lemonade

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Frozen Peach Lemonade is a refreshing and indulgent summer drink that combines the natural sweetness of ripe peaches with the tangy zest of lemonade. Smooth, creamy, and frosty, it’s the perfect drink to cool off and enjoy during warm weather.

Ingredients

2 cups fresh or frozen peaches (about 34 peaches, peeled and pitted)

1 cup freshly squeezed lemon juice (about 45 lemons)

1/2 cup water (or more for desired consistency)

1/4 cup honey or sugar (or to taste)

2 cups ice cubes

Lemon slices and fresh mint for garnish (optional)

Instructions

  1. Prepare the peaches: If you’re using fresh peaches, peel, pit, and chop them into chunks. If using frozen peaches, there’s no need to thaw them—just measure them out and they’ll help create a frosty texture in the lemonade.
  2. Juice the lemons: Juice the lemons until you have about 1 cup of fresh lemon juice. Strain out the seeds, if necessary.
  3. Blend the ingredients: In a blender, combine the peaches, lemon juice, honey (or sugar), and water. Add the ice cubes and blend on high speed until smooth and frosty. You can adjust the water and ice to get your desired consistency. If you prefer a thicker, slushier drink, add more ice; for a thinner version, add more water.
  4. Taste and adjust: Taste the frozen peach lemonade and add more honey or sugar if you want it sweeter. If you prefer a more tart flavor, add more lemon juice to balance the sweetness.
  5. Serve: Pour the frozen peach lemonade into glasses and garnish with lemon slices and fresh mint, if desired.
  6. Enjoy: Serve immediately and enjoy this refreshing, frosty drink!

Notes

Peach Lemonade Slush: For a thicker, slushier version, increase the amount of ice and use frozen peaches to achieve a frosty, slushy texture.

Sparkling Peach Lemonade: Add a splash of sparkling water or club soda to give the lemonade a fizzy twist.

Berry Peach Lemonade: Add some raspberries, strawberries, or blueberries to the blender for a berry-infused peach lemonade.

Minty Peach Lemonade: Add a handful of fresh mint leaves to the blender for an extra refreshing minty flavor.

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