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Double Chocolate Protein S’mores Bowl

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The Double Chocolate Protein S’mores Bowl is a rich and indulgent dessert or snack that combines the nostalgic flavors of s’mores with a protein-packed chocolate base. It features a creamy Greek yogurt base, gooey marshmallow topping, and crunchy graham cracker crumbs for a satisfying treat.

Ingredients

For the base:

1/2 cup non-fat Greek yogurt

1 scoop chocolate protein powder (or vanilla for a lighter flavor)

1 tablespoon unsweetened cocoa powder

1 tablespoon almond milk (or any milk of your choice)

1 teaspoon honey or maple syrup (optional for sweetness)

Pinch of salt

For the s’mores topping:

1/4 cup graham cracker crumbs

1/4 cup mini marshmallows (or marshmallow fluff for a smoother texture)

1 tablespoon mini chocolate chips (optional for extra chocolate)

Instructions

  1. Mix the base: In a bowl, combine Greek yogurt, chocolate protein powder, cocoa powder, almond milk, and honey (if using). Stir until smooth. Add more almond milk if needed for desired consistency.
  2. Taste the base: Add more honey or maple syrup if you prefer a sweeter base.
  3. Prepare the graham cracker crumbs: Use store-bought graham cracker crumbs or crush your own crackers into small pieces.
  4. Assemble the bowl: Spoon the base into a serving bowl. Top with graham cracker crumbs, mini marshmallows, and mini chocolate chips (if using). For a smoother topping, microwave marshmallow fluff for a few seconds to spread easily.
  5. Serve immediately or refrigerate for a colder treat.

Notes

Use different protein powder flavors like vanilla or peanut butter to vary the taste of the base.

Add fresh fruits (strawberries, bananas) or nuts (almonds, walnuts) for extra texture and nutrition.

For a vegan version, use plant-based protein powder and dairy-free yogurt.

For extra sweetness, drizzle more honey or maple syrup over the top.

Nutrition