Print

Creamy Rhubarb Cream Cheese Bars

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

These Creamy Rhubarb Cream Cheese Bars combine the tangy goodness of rhubarb with the rich, creamy texture of cream cheese, all atop a sweet, buttery crust.

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 egg
  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups chopped rhubarb (fresh or frozen)
  • 1 tablespoon cornstarch
  • 1/4 cup water
  • 2 tablespoons sugar (for rhubarb mixture)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a medium bowl, combine the flour, sugar, baking powder, and salt. Add the softened butter and egg, mixing until a dough forms. Press the dough evenly into the bottom of an 8×8-inch baking dish.
  3. In a separate bowl, beat together the cream cheese, sugar, and vanilla extract until smooth. Spread the cream cheese mixture evenly over the dough layer in the baking dish.
  4. In a saucepan, combine the rhubarb, sugar, cornstarch, and water. Cook over medium heat until the rhubarb is soft and the mixture thickens, about 5-7 minutes. Remove from heat and let it cool slightly.
  5. Spoon the rhubarb mixture evenly over the cream cheese layer, spreading it out gently.
  6. Bake for 35-40 minutes, or until the top is golden and the center is set.
  7. Allow the bars to cool completely before slicing and serving.

Notes

  • Can substitute frozen rhubarb, but make sure to thaw and drain it well to avoid excess moisture.
  • Bars can be made ahead of time and stored in the fridge for 1-2 days.
  • These bars are also great with other fruits like strawberries, raspberries, or a combination of berries.
  • If you prefer a spiced flavor, add a pinch of cinnamon or nutmeg to the cream cheese mixture.
  • Can be stored in an airtight container in the fridge for up to 3-4 days, or frozen for up to 2 months.

Nutrition

Find it online: https://yumntasty.com/creamy-rhubarb-cream-cheese-bars/