Chocolate Protein Fluff Recipe
This Protein Fluff recipe is a quick, delicious, and nutritious treat combining vanilla Greek yogurt, chocolate protein powder, and cocoa powder into a smooth, fluffy dessert or snack. Perfect for a high-protein boost, it can be customized with your favorite sweeteners and garnishes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 5 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Main Ingredients
- 16 oz vanilla Greek yogurt (or plant-based alternative)
- 1/4 cup chocolate protein powder
- 2 tbsp unsweetened cocoa powder
- 2 tbsp sugar or sweetener of choice (optional, to taste)
Instructions
- Adjust Sweetness: If using sweetened yogurt and protein powder, reduce or omit additional sweetener based on your preference to avoid over-sweetening.
- Combine Ingredients: Place the vanilla Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and sweetener (if using) in a mixing bowl.
- Whip to Fluff: Whip all ingredients together using a spoon, stand mixer, or blender until the mixture is smooth and fluffy, achieving a light and airy texture.
- Portion and Garnish: Divide the fluff into bowls or glasses, and garnish with fresh berries, chocolate chips, or any other desired toppings.
- Store Leftovers: Refrigerate any leftovers in a covered container for up to one week to keep fresh and maintain the fluffy texture.
Notes
- Use plant-based yogurt for a vegan or dairy-free version.
- Adjust sweetness based on the protein powder and yogurt used, as some may already contain sugar.
- Garnish ideas include nuts, seeds, shredded coconut, or fresh fruit for added texture and flavor.
- Whipping the mixture well is essential for the signature fluffy texture.
- Consume within a week for best taste and freshness.
Find it online: https://yumntasty.com/chocolate-protein-fluff-recipe/
