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Chewy Brown Sugar Cookies are the epitome of comfort in cookie form. These soft, flavorful cookies have a rich, caramel-like taste thanks to the brown sugar, with just the right amount of chewiness in every bite.
1 cup unsalted butter, softened
1 1/4 cups packed light or dark brown sugar
1 large egg
2 teaspoons vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon (optional for added flavor)
1/4 cup granulated sugar (for rolling)
If you prefer extra chewiness, don’t overbake the cookies. Take them out when they’re just set in the center and golden at the edges.
You can substitute dark brown sugar for light brown sugar for a richer flavor.
For a fun twist, add chocolate chips, nuts, or even a drizzle of caramel over the cooled cookies.
Find it online: https://yumntasty.com/chewy-brown-sugar-cookies/