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Cheesy Garlic Chicken Wraps

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Cheesy Garlic Chicken Wraps are a quick, flavorful meal with tender chicken, savory garlic, and gooey cheese wrapped in a soft tortilla. Perfect for lunch, dinner, or a snack.

Ingredients

Chicken breast or thighs

Garlic (minced)

Shredded mozzarella cheese

Parmesan cheese

Flour tortillas

Butter

Salt and pepper

Olive oil

Fresh herbs (optional)

Instructions

  1. Heat olive oil in a skillet over medium heat. Season chicken with salt and pepper.
  2. Cook chicken on both sides until golden and cooked through, about 6-7 minutes per side, depending on thickness.
  3. While chicken cooks, melt butter in a separate pan and sauté minced garlic until fragrant (about 1-2 minutes). Remove from heat and set aside.
  4. Once the chicken is cooked, slice it into strips.
  5. Lay a tortilla flat and add the garlic butter sauce, followed by chicken, mozzarella, and Parmesan.
  6. Roll up the tortilla tightly, ensuring the filling is sealed inside.
  7. Return the wraps to the skillet and cook on both sides until crispy and golden brown, about 2-3 minutes per side.
  8. Slice and serve hot!

Notes

For a spicy kick, add red pepper flakes or hot sauce to the garlic butter.

For a vegetarian version, substitute chicken with grilled vegetables like zucchini, bell peppers, or mushrooms.

Add extra toppings like fresh spinach, avocado, or a drizzle of ranch dressing for extra flavor.

Use whole wheat tortillas for a healthier alternative.

Reheat the wraps in a skillet for extra crispiness or in the microwave for a quick meal.

Nutrition