Blueberry & Muesli Cottage Cheese Bowl Recipe
A quick and nutritious Blueberry & Muesli Cottage Cheese Bowl that combines creamy cottage cheese, fresh berries, crunchy granola, and a touch of natural sweetness from maple syrup. Perfect for a healthy breakfast or snack in just minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Ingredients
- 1 cup cottage cheese
- 1/2 cup fresh berries (blueberries, strawberries, raspberries, or blackberries)
- 1/4 cup granola
- 1 tablespoon maple syrup
Instructions
- Add the cottage cheese: Scoop the cottage cheese into your bowl and spread it out a bit so it’s ready for toppings.
- Add the berries: Top with fresh berries. Use one kind or mix a few — blueberries, strawberries, raspberries, and blackberries all work beautifully.
- Add the granola: Sprinkle the granola over the berries for that perfect crunchy contrast.
- Finish with maple syrup: Drizzle with maple syrup and enjoy immediately.
Notes
- Use fresh seasonal berries for the best flavor and nutrition.
- Granola can be substituted with muesli or nuts for varied texture.
- Adjust the amount of maple syrup to your taste or substitute with honey.
- This bowl can be prepared in advance but add granola just before serving to keep it crunchy.
