One-Pan Viral Dumpling Bake with Rice Recipe

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If you’ve been scrolling through your feed and stumbled across the One-Pan Viral Dumpling Bake with Rice Recipe, you’re in for a treat that’s as simple as it is scrumptious. This dish masterfully combines the comforting heartiness of long grain white rice with irresistibly crispy chicken dumplings, all baked together in one dish for fuss-free cooking and maximum flavor. The vibrant broccolini adds a fresh crunch while the homemade spicy sauce and creamy mayo topping take every bite to the next level. It’s a perfect meal to impress friends, feed a crowd, or just indulge yourself on a cozy night in.

Ingredients You’ll Need

Gathering your ingredients is a breeze, and each one plays a vital part in the magic of this recipe. From the fluffy rice base to the bold punch of sauces and fresh veggies, every component adds layers of texture, warmth, and vibrant color to your final dish.

• 1 ½ cups long grain white rice: This serves as the fluffy, absorbent base soaking up all the delicious flavors.
• 2 ¼ cups chicken broth: Adds richness and depth to the rice, ensuring it’s far from bland.
• 1 tablespoon butter (or plant-based butter): Gives a subtle creamy texture and a hint of indulgence in every spoonful.
• 2 teaspoons rice vinegar: A subtle tang that brightens the rice and complements the savory dumplings.
• ½ teaspoon kosher salt: Balances and enhances all the flavors in the dish.
• 24 frozen chicken dumplings (potstickers): These are the star proteins, offering crispy edges and juicy centers after baking.
• 2 cups broccolini (or broccoli, cut into bite-sized pieces): Adds fresh green color and a pleasant crunch to the bake.
• 5 tablespoons soy sauce (or coconut aminos/Tamari): Gives that essential umami boost and savory depth.
• 4 tablespoons extra virgin olive oil: For richness and to create a luscious sauce base.
• 1 tablespoon hot sauce: Delivers a gentle kick that awakens your taste buds.
• 1 tablespoon rice vinegar: Provides a delicate brightness to balance the heat.
• 1 tablespoon minced shallot: Adds a mild onion flavor with a bit of subtle sweetness.
• 2 teaspoons minced garlic: Infuses the dish with an irresistible aroma and flavor.
• 2 teaspoons grated fresh ginger: Brings a zesty warmth that complements the dumplings perfectly.
• 2 teaspoons honey: A touch of natural sweetness that mellows out the spiciness.
• 1 teaspoon sesame oil: Offers a nutty, toasted flavor that makes this recipe truly special.
• 1 teaspoon chili garlic sauce: Adds layers of heat and garlic punch to the sauce.
• 1/3 cup mayo: Creates a creamy, cooling element to balance the spice in the topping.
• 3 teaspoons Sriracha (more if desired): Gives that iconic spicy kick in the spicy mayo drizzle.
• Green onions (sliced): A fresh garnish to brighten and add color.
• Sesame seeds: For a finishing crunch and gorgeous visual flair.

How to Make One-Pan Viral Dumpling Bake with Rice Recipe

Step 1: Prep Your Oven and Dish

Begin by preheating your oven to 375℉, setting the stage for a perfectly cooked bake. Spray your casserole dish with non-stick cooking spray to ensure the dumplings and rice don’t stick — this simple step makes cleanup a breeze and keeps every bite intact.

Step 2: Combine the Rice Mixture

In your prepped dish, mix together the long grain white rice, chicken broth, butter, rice vinegar, and kosher salt. This combination will create a fragrant, savory foundation that cooks to tender perfection as it bakes. Stir gently to evenly distribute the ingredients without overworking the rice.

Step 3: Layer the Dumplings and Broccolini

Next, nestle your frozen chicken dumplings right on top of the rice mixture, followed by scattering the bite-sized broccolini. This one-pan method means all the flavors will meld together beautifully while also making sure the dumplings get perfectly steamed and tender inside with a slight golden finish outside.

Step 4: Bake Covered

Cover the casserole loosely with aluminum foil, tenting it just a bit so the dumplings won’t stick to the foil as they cook. Pop it into the oven and bake for about 50 minutes. During this time, the rice will absorb all the flavorful broth and the dumplings will cook through to juicy, tender perfection.

Step 5: Whisk Up Your Sauce and Spicy Mayo

While the bake is in the oven, combine the soy sauce, olive oil, hot sauce, additional rice vinegar, minced shallot, garlic, grated ginger, honey, sesame oil, and chili garlic sauce in a mason jar or bowl. Shake or whisk vigorously to blend all those powerhouse flavors. For the spicy mayo, simply mix the mayo with Sriracha to your desired heat level. These sauces are truly what elevate the One-Pan Viral Dumpling Bake with Rice Recipe from amazing to absolutely unforgettable.

Step 6: Serve and Drizzle

Once your bake is out of the oven, drizzle the rich savory sauce and spicy mayo right over the top. Sprinkle with sliced green onions and sesame seeds for that extra pop of color and texture. Serve it straight from the pan for a satisfying, comforting experience that’s as effortless as it is delicious.

How to Serve One-Pan Viral Dumpling Bake with Rice Recipe

Garnishes

Green onions and sesame seeds are your best friends here — they add freshness and a light crunch that contrast beautifully with the tender dumplings and creamy sauce. If you want to spice things up, offer extra chili garlic sauce or Sriracha on the side for guests to customize their heat level.

Side Dishes

This recipe stands strong on its own, but if you want to round out your meal, consider a crisp cucumber salad or light pickled carrots to add a cool, tangy element. A simple miso soup or steamed edamame would also complement the flavors perfectly without overshadowing the main event.

Creative Ways to Present

For a fun twist, serve the bake in individual ramekins or small cast iron skillets so everyone gets their own personalized portion with all the toppings included. You could also transform leftovers into stuffed lettuce wraps, pairing dumplings, rice, and sauce in crisp greens for a refreshing hand-held meal.

Make Ahead and Storage

Storing Leftovers

Any leftovers from your One-Pan Viral Dumpling Bake with Rice Recipe can be stored in an airtight container in the refrigerator for up to 3 days. Be sure to cool it fully before sealing to maintain the best texture and freshness.

Freezing

If you want to keep it longer, this dish freezes well. Transfer cooled leftovers into a freezer-safe container or bag and freeze for up to 2 months. Just remember that the broccolini may change slightly in texture after thawing, but the flavors remain delicious.

Reheating

For best results, reheat in the oven at 350℉ covered with foil to avoid drying out, for about 20-25 minutes. You can also microwave in short bursts, stirring occasionally, until warmed through. Finish with a fresh drizzle of sauce and spicy mayo to revive that fresh-from-the-oven taste.

FAQs

Can I substitute the chicken dumplings with vegetarian ones?

Absolutely! Vegetarian or even pork dumplings work beautifully in this recipe. Just use your favorite frozen dumplings and adjust the cook time if needed based on package instructions.

Is it possible to make this recipe gluten-free?

Yes, just swap regular soy sauce with Tamari or coconut aminos and make sure the dumplings are certified gluten-free. That way you keep the flavors authentic without any gluten concerns.

Can I use different vegetables instead of broccolini?

Definitely! Broccoli, snap peas, or even bell peppers make tasty alternatives depending on what’s in season or your personal preference.

How spicy is the One-Pan Viral Dumpling Bake with Rice Recipe?

The heat level is customizable! The recipe uses chili garlic sauce and Sriracha in the spicy mayo, but you can easily dial it up or down by adjusting these ingredients to suit your taste buds.

What type of rice works best for this dish?

Long grain white rice is ideal because it cooks fluffy and separates nicely under the dumplings. However, jasmine rice would add a fragrant twist if you want to experiment a bit.

Final Thoughts

There is something truly special about the simplicity and flavor punch of the One-Pan Viral Dumpling Bake with Rice Recipe. It’s a dish that invites you to relax and enjoy every bite without fuss or mess, perfect for weeknights or casual get-togethers. I can’t recommend it enough — give it a try and get ready to add a new favorite to your recipe rotation!

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