Air Fryer Apple Fries Recipe

If you’re searching for a fun, delicious, and surprisingly easy snack, this Air Fryer Apple Fries Recipe is about to become your new obsession. Imagine crisp, golden apple wedges with a perfectly crunchy, cinnamon-sugar-coated exterior that tastes like a sweet little hug in every bite. Using Granny Smith apples gives just the right tartness to balance the sugary coating, and cooking them in the air fryer keeps things light and irresistibly crispy. Whether you’re serving these as a quick dessert or a wholesome snack, they are sure to delight everyone around your kitchen table.

Ingredients You’ll Need

Gathering your ingredients is a breeze, and each one plays an essential role in the flavor and texture of this Air Fryer Apple Fries Recipe. From the tart Granny Smith apples to the cinnamon-spiced graham cracker coating, every element is simple yet crucial for that perfect balance of sweet and tangy with a crunch that sings.

• 3 Large Granny Smith Apples: The star of the show, these apples are tart and firm, perfect for holding their shape during cooking.
• 1 Cup Gluten-Free or Regular All-Purpose Flour: Helps the egg and crumb coating stick to the apple slices evenly.
• 3 Large Eggs: Beaten for a rich, adhesive layer that keeps the crumbs in place during air frying.
• 1 1/2 Cups Gluten-Free or Regular Graham Cracker Crumbs: Adds a sweet, crunchy texture and pairs beautifully with cinnamon.
• 1/4 Cup Sugar: Sweeter coating that balances the tartness perfectly.
• 2 Tsp Cinnamon: Warm spice that blends with sugar for that cozy, comforting flavor.
• Pinch of Salt: Enhances all the sweet flavors and cuts through the richness.
• Grapeseed Oil or Coconut Oil Cooking Spray (High Heat): Helps create that irresistible golden crust without added greasiness.

How to Make Air Fryer Apple Fries Recipe

Step 1: Prepare and Slice the Apples

Start by peeling and coring your Granny Smith apples. Then slice each apple into 8 equal wedges. This size is perfect for a bite-sized treat that cooks evenly and crisps perfectly in the air fryer.

Step 2: Create Your Dredging Station

You’ll need three shallow dishes for this step. Place the flour in the first, beat the eggs in the second, and combine graham cracker crumbs, sugar, cinnamon, and salt in the third. This setup ensures each apple wedge gets a flawless, even coating of flavor and crunch.

Step 3: Coat the Apple Slices

Dip each apple wedge first into the flour, shaking off any excess. Then submerge in the beaten eggs, letting extra drip off naturally. Finally, press the apple into the graham cracker crumb mixture, so the crumbs really stick and form a nice crust when air fried. Place the coated slices on a baking sheet as you go.

Step 4: Prepare for Air Frying

Spray your coated apple wedges generously with the high heat oil spray to ensure they crisp beautifully. Preheat your air fryer to 380°F for about 3 minutes. If you like, line the basket with parchment paper to prevent sticking and make cleanup easier.

Step 5: Cook the Apple Fries

Arrange the apple wedges in a single layer in the air fryer basket. Cook for 5-7 minutes, flipping them about halfway through to get an even golden crust on both sides. Keep an eye on them as cooking times can vary slightly depending on your air fryer model.

Step 6: Cool and Serve

Once cooked, transfer the apple fries to a wire rack to cool slightly. This step helps them maintain their crispiness rather than becoming soggy from steam. Serve warm, ideally with a drizzle or side of warm caramel sauce for dipping. Pure bliss!

How to Serve Air Fryer Apple Fries Recipe

Garnishes

To elevate your Air Fryer Apple Fries Recipe, sprinkle a little powdered sugar or extra cinnamon on top before serving. A dollop of whipped cream or a scoop of vanilla ice cream transforms this treat into a mini dessert masterpiece that’s hard to resist.

Side Dishes

This recipe works beautifully alongside a cozy cup of tea or hot apple cider for a comforting snack. It can also complement a brunch spread featuring yogurt parfaits or oatmeal, adding a delightful crunch and fruity sweetness to the mix.

Creative Ways to Present

Want to make your apple fries party-ready? Arrange them in a festive serving basket lined with colorful parchment paper. Serve with little bowls of different dips like caramel, chocolate sauce, or even a warm cream cheese spread for a fun twist that will wow your guests.

Make Ahead and Storage

Storing Leftovers

While these fries are best enjoyed fresh from the air fryer, you can store any leftovers in an airtight container at room temperature for up to a day. Keep in mind the coating may soften as the moisture from the apples settles in.

Freezing

Freezing these apple fries is not recommended because the texture suffers due to the moisture content in the apples. They’re best made fresh for maximum crispness and flavor.

Reheating

If you need to reheat, use the air fryer on a lower temperature for a few minutes to try to restore some crispiness, but be prepared for a softer texture compared to freshly made fries.

FAQs

Can I use other types of apples for this recipe?

Granny Smith apples work best because they’re tart and firm, holding up well to cooking. Softer apples like Red or Golden Delicious tend to get mushy and don’t crisp up properly in the air fryer.

Is this Air Fryer Apple Fries Recipe gluten-free?

Absolutely! By using gluten-free flour and gluten-free graham cracker crumbs, you can enjoy a gluten-free version that tastes just as amazing as the original.

Can I make this recipe vegan?

To make this recipe vegan, swap the eggs for a plant-based egg alternative like a flax egg, and make sure your graham cracker crumbs are vegan. Use coconut oil spray for crisping instead of animal-based cooking sprays.

What dipping sauces pair well with apple fries?

Classic caramel sauce is a crowd favorite, but chocolate sauce, honey, or even a spiced cream cheese dip offer delicious dipping options to complement the cinnamon-sugar coating.

How do I get the coating to stick better on the apple slices?

Make sure to shake off excess flour before dipping in the egg, and press the graham cracker crumb mixture firmly onto the apple slices. Using fresh eggs and not rushing the process helps the coating cling tightly during frying.

Final Thoughts

This Air Fryer Apple Fries Recipe is such a delightful way to enjoy apples with an irresistible crunch and cozy sweetness. It’s perfect as a quick snack or an easy dessert that everyone will love. Give it a try—you might just find your new favorite way to eat apples all year round.

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